oil YAMAHA SVHO 2011 User Guide

YAMAHA SVHO 2011 User Guide SVHO 2011 YAMAHA YAMAHA https://www.carmanualsonline.info/img/51/49845/w960_49845-0.png YAMAHA SVHO 2011 User Guide

Page 70 of 112

YAMAHA SVHO 2011 User Guide Pre-operation checks
64
EJU40181Engine unit check 
Check the exterior of the engine unit for dam-
age or other problem.
EJU36885Engine oil level check 
Make sure that the engine oil level is between
t

Page 90 of 112

YAMAHA SVHO 2011 User Guide Care and storage
84
flows out continually from the jet thrust
nozzle.
(7) Run the engine at idling speed for about
3 minutes watching the engine condition.
If the engine stops while flushing, turn the

Page 98 of 112

YAMAHA SVHO 2011 User Guide Maintenance
92
EJU36942Engine oil and oil filter 
WARNING
EWJ00340
Engine oil is extremely hot immediately af-
ter the engine is turned off. Coming in con-
tact with or getting any engine oil on your

Page 99 of 112

YAMAHA SVHO 2011 User Guide Specifications
93
EJU34542
Specifications
Watercraft capacity:
Maximum people on board:
3 person
Maximum load capacity:
240 kg (530 lb)
Dimensions:
Length:
3370 mm (132.7 in)
Width:
1230 mm (48.4 in)

Page 101 of 112

YAMAHA SVHO 2011 User Guide Trouble recovery
95
Engine runs irregu-
larly or stallsFuel Empty Refill as soon as pos-
sible54
Stale or contaminat-
edHave serviced by 
Yamaha dealer—
Fuel tank Water or dirt present Have serviced

Page 102 of 112

YAMAHA SVHO 2011 User Guide Trouble recovery
96
Watercraft slow or 
loses powerShift lever Not completely shift-
ed into forward posi-
tionPush lever forward 
until it stops 32
Watercraft 
operation 
modeLow RPM Mode acti-
vated

Page 109 of 112

YAMAHA SVHO 2011 User Guide Index
A
Adjustable tilt steering system.................. 30
Adjustable tilt steering system checks ..... 65
After removing the watercraft 
from the water ....................................... 82
An

Page 110 of 112

YAMAHA SVHO 2011 User Guide Index
Leaving the watercraft .............................. 73
Limitations on who may operate 
the watercraft ........................................ 10
Long-term storage ............................
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