CHEVROLET SILVERADO 2007 1.G Owners Manual
Page 511 of 684
3. With your foot on the brake pedal, move the
shift lever through each gear range, pausing
for about three seconds in each range.
Then, move the shift lever back to PARK (P).
4. Allow the engine to idle (500 – 800 rpm) for at
least one minute. Slowly release the brake
pedal.
5. Keep the engine running and press the
Trip/Fuel button or trip odometer reset
stem until TRANS TEMP (Transmission
Temperature) displays on the Driver
Information Center (DIC).
6. Using the TRANS TEMP reading, determine
and perform the appropriate check procedure.
If the TRANS TEMP reading is not within
the required temperature ranges, allow
the vehicle to cool, or operate the vehicle until
the appropriate transmission uid temperature
is reached.Cold Check Procedure
Use this procedure only as a reference to
determine if the transmission has enough uid to
be operated safely until a hot check procedure
can be made. The hot check procedure is the most
accurate method to check the uid level. Perform
the hot check procedure at the rst opportunity.
Use this cold check procedure to check uid level
when the transmission temperature is between
80°F and 90°F (27°C and 32°C).
1. Locate the transmission dipstick at the rear of
the engine compartment, on the passenger’s
side of the vehicle.
The dipstick handle has
this graphic. SeeEngine
Compartment Overview
on page 500for
more information.
2. Flip the handle up, and then pull out the
dipstick and wipe it with a clean rag or
paper towel.
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Page 512 of 684
3. Install the dipstick by pushing it back in all the
way, wait three seconds, and then pull it back
out again.
4. Check both sides of the dipstick, and read the
lower level. Repeat the check procedure to
verify the reading.
5. If the uid level is below the COLD check
band, add only enough uid as necessary
to bring the level into the COLD band. It does
not take much uid, generally less than
one pint (0.5L). Do not over ll.6. Perform a hot check at the rst opportunity
after the transmission reaches a normal
operating temperature between 160°F to
200°F (71°C to 93°C).
7. If the uid level is in the acceptable range,
push the dipstick back in all the way, then
ip the handle down to lock the dipstick
in place.
Hot Check Procedure
Use this procedure to check the transmission uid
level when the transmission uid temperature is
between 160°F and 200°F (71°C and 93°C).
The hot check is the most accurate method to
check the uid level. The hot check should be
performed at the rst opportunity in order to verify
the cold check. The uid level rises as uid
temperature increases, so it is important to ensure
the transmission temperature is within range.
1. Locate the transmission dipstick at the rear of
the engine compartment, on the passenger’s
side of the vehicle.
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The dipstick handle has
this graphic. SeeEngine
Compartment Overview
on page 500for
more information.
2. Flip the handle up, and then pull out the
dipstick and wipe it with a clean rag or
paper towel.
3. Install the dipstick by pushing it back in all the
way, wait three seconds, and then pull it back
out again.
4. Check both sides of the dipstick, and read the
lower level. Repeat the check procedure to
verify the reading.5. Safe operating level is within the HOT
crosshatch band on the dipstick. If the
uid level is not within the HOT band, and the
transmission temperature is between 160°F
and 200°F (71°C and 93°C), add or drain uid
as necessary to bring the level into the
HOT band. If the uid level is low, add only
enough uid to bring the level into the
HOT band. It does not take much uid,
generally less than one pint (0.5L). Do not
over ll.
6. If the uid level is in the acceptable range,
push the dipstick back in all the way, then
ip the handle down to lock the dipstick
in place.
513